Beets À L’Orange
I have been traveling and out of the regular rigorous detox routine while visiting family and friends. Not too much though because my close loves know/respect and/or practice this life-style. Needless to say, I haven’t concocted many news-worthy yummies. This is one of the super simple recipes I have sitting on the back-burner for when I am not making new things, or are too busy for extensive posts. I do not write most of my recipes down unless I post them (not a good habit) but this is one I easily remember just by looking at the picture. :) It’s very straight forward:
- 1/2 cup Roasted beets cubed
- 1/2 cup plain goat milk yogurt
- 1 tbsp orange zest
- Vanilla stevia to taste
For best results, enjoy after a large goat cheese salad, and a veggie omelette or some cooked fish and veggies!